Tilley's Passion
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21st August, 2009 @ 5:35pm
Tonight’s Specials
Tonight’s Specials:
Soup du Jour
Spicy Black Bean
Salad
Baby arugula and strawberry salad with toasted pine nuts, VT chevre cheese, grilled pineapple and papaya seed vinaigrette
Sushi
Ginger & soy marinated tofu roll, with cucumber, scallion, bell pepper and sweet soy drizzle
Entrées
Honey Bourbon glazed pork tenderloin with creamy goat cheese and pablano polenta, caramelized onions and golden raisins
VT Fresh Ravioli
Spinach and roasted garlic filled raviolis with a light sun dried tomato cream sauce and shaved parmesan cheese
Did you know that as a partner of the Vermont Business Environmental Partnership, Tilley’s Café proudly supports a wide variety of local growers and producers? Keep your business in Vermont. Buy local.